Fina Verde basil seeds – an aromatic variety known for its small, tender, bright green leaves and strong, concentrated flavor. The plant branches well with balanced growth, making it ideal for repeated harvesting and dense foliage. Suitable for field cultivation and home gardens, and used in cooking, seasoning and aromatic applications.
Key Features
- Basil variety with small, tender, aromatic leaves.
- Strong flavor for cooking and seasoning.
- Balanced growth and good branching.
- Suitable for repeated picking.
- Ideal for field cultivation and home gardens.
- High-quality seed from a company specialized in vegetable seeds.
Specifications
- Trade name: Fina Verde basil seeds
- Crop: Basil
- Net weight: 5 g
- Germination: 85%
- Purity: 97%
- Seed treatment: Fungicide (fludioxonil) for seed protection
- Country of origin: Italy
- Packed in: Spain
Planting Directions
- Sow basil seeds directly in the soil or in a nursery at a depth of 0–1 cm in light, well-drained soil. Seeds can be broadcast or sown in rows, and germinate within a short time depending on temperature. After 3–4 true leaves form, thin the seedlings to get strong plants. Space plants about 20 cm apart with 70 cm between rows for good air circulation and balanced growth.
Planting Season
- Temperate regions: during spring.
- Warm regions: can be sown most of the year, avoiding severe cold.
Harvest
- Harvest starts about 30–50 days after sowing; cut the growing tips or leaves as needed to encourage branching and continued production.
Orkida Tip
- For the best quality Fina Verde basil, pick regularly before flowering and water in a balanced way without waterlogging. In hot areas, a sunny spot with light shade at midday helps keep the leaves' color and strong flavor.