- Azostar 325 SC is a systemic, preventive and curative fungicide containing two active ingredients: azoxystrobin 20% and difenoconazole 12.5% in the form of a concentrated suspension. It combines two powerful effects to combat a wide range of fungal diseases affecting agricultural crops, such as blight, powdery and downy mildew, leaf spots, and gray mold. Azostar inhibits respiration in fungal cells and prevents cell wall formation, leading to spore growth cessation and complete fungal death. It is characterized by its rapid penetration into plant tissues, providing long-term preventive and curative protection.
Product Features:
- An effective dual formula containing two powerful ingredients that complement each other to eliminate fungi.
- A comprehensive systemic effect ensures protection of fresh tissues from infection.
- It works preventively to prevent new infections and therapeutically to eliminate existing infections.
- Stable in different weather conditions and provides long protection period.
- Improves plant vitality and helps increase crop quality and productivity.
- Suitable for use within Integrated Disease Management (IPM) programmes.
Technical specifications:
- Trade name: Azostar 325 SC
- Type: Systemic, preventive and curative fungicide
- Composition: Suspension Concentrate (SC)
- Active ingredients:
- Azoxystrobin 20%
- Difenoconazole 12.5%
- Chemical group: strobilurin + triazole (Group 11 + 3)
- Smell: Light to non-existent
- Country of Origin: Saudi Arabia
- Manufacturer: ASTRACHEM
- Capacity: 1 liter
How to use:
- Tomatoes, cucumbers, and eggplant: To control blight and powdery mildew, apply 500–750 ml per 100 liters of water.
- Grapes, melons, and onions: To control downy mildew and gray mold, use 500-700 ml per 100 liters of water.
- Potatoes, beans and chickpeas: To control early blight and leaf spot, use 500-750 ml per 100 liters of water.
- Spraying is repeated every 10-14 days depending on the severity of the infection and the agricultural engineer’s recommendation.
Prohibition period:
- Harvest is prohibited within 7 to 14 days of the last treatment, depending on the crop type.
Precautions for use:
- Do not mix with alkaline pesticides or copper compounds.
- It is preferable to spray in the early morning or after sunset to reduce evaporation and increase effectiveness.
- Store the pesticide in a dry, shaded place out of reach of children and animals.
- Wear gloves and a mask during preparation and spraying.
- Wash the sprayer well after use with soap and water.
Additional benefits:
- It effectively eliminates fungal diseases that affect leaves and fruits.
- It gives the plant strength and vitality and enhances its natural resistance to diseases.
- Maintains fruit quality and increases crop productivity.
- It is considered a reliable pesticide in modern pest control programs.
